How to Make Perfect Thai Steamed Seafood Curry in Coconut •How Mok • Thai Red Curry Paste

Thai Steamed Seafood Curry in Coconut •How Mok • Thai Red Curry Paste.

Thai Steamed Seafood Curry in Coconut •How Mok • Thai Red Curry Paste most diverse and own mind flavor that unique. Several types of Thai Steamed Seafood Curry in Coconut •How Mok • Thai Red Curry Paste recipes are also sufficient convenient to process and dont pick up long. Though not everybody likes Thai Steamed Seafood Curry in Coconut •How Mok • Thai Red Curry Paste food, nowadays several people are getting attached and like the sundry Thai Steamed Seafood Curry in Coconut •How Mok • Thai Red Curry Paste foods available. This can be seen from the number of restaurants that prepare Thai Steamed Seafood Curry in Coconut •How Mok • Thai Red Curry Paste as one of the dishes. You can have Thai Steamed Seafood Curry in Coconut •How Mok • Thai Red Curry Paste using 27 ingredients and 4 steps. Here is how you cook that.

Ingredients of Thai Steamed Seafood Curry in Coconut •How Mok • Thai Red Curry Paste

1. You need of 🟡curry paste.
2. You need 1/2 tbsp. of Lemongrass.
3. Prepare 1/2 tsp. of Galangal.
4. You need 1/2 tbsp. of Coriander seeds.
5. Prepare 1/2 tsp of shrimp paste.
6. You need 1/4 tsp. of Cumin.
7. Prepare 2 tbsp. of Vegetable oil.
8. You need 1 tbsp. of Water.
9. Prepare 3 cloves of Garlic.
10. Prepare 1 pc. of Shallot.
11. You need 1 pc. of Coriander root.
12. It's 2 pcs. of Small dried red chili.
13. Prepare 4 pcs. of Big dried red chili.
14. Prepare 2 pcs. of Kaffir lime leaves.
15. You need of 🟡Thai steamed Seafood curry.
16. It's 7 pcs. of Prawn.
17. You need 1 of whole squid.
18. You need 1.5 cup of coconut milk.
19. You need 1/2 tbsp. of Palm sugar.
20. Prepare 1.5 tbsp. of Fish sauce.
21. Prepare 15 g. of Sweet basil.
22. You need 1 pc. of Long red chili.
23. You need 2 pcs. of Kaffir lime leaves.
24. You need 1/2 tbsp. of Vegetable oil.
25. You need 1 pc. of Young coconut.
26. You need of Coconut meat.
27. It's 2 of Eggs.

Thai Steamed Seafood Curry in Coconut •How Mok • Thai Red Curry Paste step by step

1. Make curry paste with Blend all ingredients below together.
2. Remove coconut meat and cut into pieces •clean prawn and squid •.
3. Reduce 1/2 cup of coconut milk then add curry paste fried together then add more 1/2 cup of coconut milk •seasoning palm sugar + fish sauce •Add seafood and add last 1/2 cup of coconut milk fried together until cooked •.
4. Add young coconut meat +sweet basil + long red chili +kaffir lime leaves + Eggs and mix well until cooked • put sweet basil in bottom of coconut and add all curry put prawn and squid on top for presentation • Steam for 5 mins for more coconut flavour • Garnish with Kaffir lime leave + red chili and coconut milk • Done..!! 😋😋.

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