Steak and kidney pie. Steak and kidney pie is a savoury pie that is filled principally with a mixture of diced beef, diced kidney (often of beef, lamb, or pork), fried onion, and brown gravy. Steak and kidney pie is a favorite in Britain. This recipe produces a golden pastry with a hearty, meaty filling, perfect for colder months.
Steak and kidney pie is a representative dish of British cuisine. A good steak & kidney pie. This is Gary Rhodes recipe for a great steak and kidney pie, which also allows you the bonus of making the filling the day before you need it. Steak and kidney pie most diverse and own ideal sense that unique. Few types of Steak and kidney pie recipes are also enough simple to process and do not pick up long. Even though not everybody likes Steak and kidney pie food, nowadays some people are getting attached and like the sundry Steak and kidney pie foods available. This could be seen of the number of restaurants that supply Steak and kidney pie as one of the serving. You can have Steak and kidney pie using 12 ingredients and 9 steps. Here is how you cook it.
Ingredients of Steak and kidney pie
- Prepare 1 of onion.
- It's 1 kg of beef.
- It's 500 g of lambs kidneys.
- Prepare 1 clove of garlic.
- You need 4-5 of mushrooms.
- You need 1/2 tsp of salt.
- You need 1 tsp of pepper.
- You need 2 packs of pre made shortcrust pastry.
- It's 2-3 tbsp of plain flour.
- You need 1 bottle of brown ale or stout.
- It's 1 tbsp of rice bran oil.
- Prepare 1 of beaten egg.
Steak and Kidney Pie is one of the most classic British dishes around. Prick all over the base of the pastry with a fork and then line. Add salt, pepper and Worcestershire sauce and allow to cool completely. Place the cooked meat mixture into a pie dish.
Steak and kidney pie step by step
- Chop the beef into cubes and cut the white parts out of the kidneys..
- Chop the onions and garlic..
- Brown the beef in a very hot pan a few at a time and put in a large pan. (if you do too much at the same time they will boil in their own juices and not brown).
- Fry the onion and garlic in a little oil until they start to brown..
- Add the beef and the beer and bring to the boil. Add salt and pepper..
- Add the mushrooms and simmer with the lid on on a low heat for an hour. Just before the end of cooking add the kidneys then after a couple of minutes mix the flour with cold water and stir in to thicken. Use more flour for a thicker filling..
- Line a deep pie dish or Dutch oven with paper (I use the paper that comes with the pastry) then line with pastry. Pour in the beef filling..
- Cover with more pastry, brush with beaten egg and bake in a moderate oven until golden brown.
- Serve with mashed potatoes and vegetables..
A classic homemade steak and kidney pie is tasty British comfort food that's perfect for the autumn and winter months, and a great alternative for Sunday lunch. Being a savoury pie, steak and kidney pie are prepared by mixing diced kidney and beef with brown gravy and fried onion. Interestingly, when you are looking for a light meal to serve, the process and time invested in making this British cuisine is usually worth the result as well as the exciting experience that. The satisfying and comforting steak and kidney pie is a classic British dish which incorporates beef steak and kidneys that are cooked inside a flaky, buttery pastry shell. Cubes of beef kidney and steak are roasted with onions, potatoes and seasonings until tender.
Got ingredients for manufacture Steak and kidney pie recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are ample kinds of Steak and kidney pie that are convenient and fast to process into delicious serving. You can constantly praxis this Steak and kidney pie recipe at home, and can serve it to your children and extended family. If you want to cook other foods on our website, we prepare various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.
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