Japanese pork and cabbage okonomiyaki (Butatama 豚玉お好み焼き). Okonomiyaki is a type of teppanyaki that uses flour and cabbage. Wheat flour dissolved in water is used as a dough, and you can use vegetables, meat. Okonomiyaki (お好み焼き) is sometimes called "Japanese savory pancake" or "Japanese pizza", but personally, I think it's more like a dish between savory pancake and frittata.
See recipes for Japanese pork and cabbage okonomiyaki (Butatama 豚玉お好み焼き) too. Japanese Hiroshima Okonomiyaki Pancake. flour•water•much shredded cabbage•Tempra flake, chopped Tempra or fried onion•thinly sliced pork•bonito flake•egg•Chopped green onion. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes. Japanese pork and cabbage okonomiyaki (Butatama 豚玉お好み焼き) very diverse and have mind taste that unique. Few types of Japanese pork and cabbage okonomiyaki (Butatama 豚玉お好み焼き) recipes are also adequate simple to process and dont take lengthy. Although not everyone likes Japanese pork and cabbage okonomiyaki (Butatama 豚玉お好み焼き) food, nowadays few people are get attached and like the various Japanese pork and cabbage okonomiyaki (Butatama 豚玉お好み焼き) foods on hand. This could be visible of the number of restaurants that provide Japanese pork and cabbage okonomiyaki (Butatama 豚玉お好み焼き) as one of the dishes. You can cook Japanese pork and cabbage okonomiyaki (Butatama 豚玉お好み焼き) using 21 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Japanese pork and cabbage okonomiyaki (Butatama 豚玉お好み焼き)
- Prepare of ■ Ingredients for okonomiyaki.
- You need 5 pieces of (spring) cabbage.
- You need 10 cm of leek.
- Prepare 1 can of corn.
- Prepare of Some fried balls(Japanese "agetama").
- You need 5 pieces of sliced pork.
- Prepare of Some melting cheese.
- It's of ■ Okonomiyaki dough.
- It's 100 g of flour ★.
- You need 20 g of starch ★.
- It's 4 g of baking powder ★.
- Prepare 1 teaspoon of soy sauce ☆.
- It's 1 teaspoon of sugar ☆.
- Prepare 1 teaspoon of ajinomoto soup stock (ajinomoto dashi)☆.
- You need to taste of salt ☆.
- You need 1 of egg.
- You need 160 cc of Water.
- Prepare of ■ Topping.
- Prepare of some dried bonito (katsuobushi).
- You need of some okonomiyaki sauce.
- It's of some mayonnaise.
Okonomiyaki (お好み焼き) is a Japanese street food which is very popular among Western visitors who often try it for the first time in Hi Maria, seafood and pork sounds great! Okonomiyaki - Japanese Cabbage Pancakes: super easy and flavorful, savory Japanese style pancakes using cabbage, eggs, bacon, and flour. This Okonomiyaki version is made without 'dashi powder'/seafood stock. You can also find the recipe for Okonomiyaki sauce for topping the pancakes. • Okonomiyaki is a cabbage pancake covered with Okonomiyaki sauce.
Japanese pork and cabbage okonomiyaki (Butatama 豚玉お好み焼き) instructions
- Cut the cabbage leaves in small pieces..
- Cut the leek and also cut in small pieces. Prepared the canned corn..
- Measure all the ★ ingredients, add ☆ ingredients and mix beaten egg. Pour water little by little..
- Add some cheese and agetama..
- Add some oil into the pan, pour half of the dough and start frying..
- Place some sliced pork on the top. Cook both sides of okonomiyaki for about 5 minutes..
- When it's well cooked, done! Cook the other half of the dough as well. Apply okonomiyaki sauce. Draw stripes with mayonnaise slowly and it will be a pettern if you put lines from the side with using a chopstick. Add dried bonito..
The main ingredients are cabbage and a choice of meat. Pork is most common, but squid, shrimp, and beef are also popular. The meat is not usually mixed into the pancake, but added to one side. Filled with cabbage and topped with pork slices, these Japanese Pancakes (Okonomiyaki) make a quick and filling dinner. They also won't need any topping, because the pancakes themselves will have everything you need: cabbage inside, fried pork strips on top and two sauce coating. [Homemade] Smoked pork ribs.
Got ingredients for manufacture Japanese pork and cabbage okonomiyaki (Butatama 豚玉お好み焼き) recipes is also not difficult. You can easily get the main ingredients at the proximate supermarket and indeed on the market. There are much kinds of Japanese pork and cabbage okonomiyaki (Butatama 豚玉お好み焼き) that are easy and quick to process into delicious serving. You can constantly praxis this Japanese pork and cabbage okonomiyaki (Butatama 豚玉お好み焼き) recipe at home, and can serve it to your children and extended family. If you want to cook other foods on our website, we prepare sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.
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