Recipe: Appetizing Meat and Red Curry

Meat and Red Curry.

Meat and Red Curry most diverse and have ideal flavor that unique. Few kinds of Meat and Red Curry recipes are also adequate convenient to process and do not take lengthy. Even though not everybody likes Meat and Red Curry food, currently few people are getting attached and like the various Meat and Red Curry foods available. This can be visible from the number of restaurants that supply Meat and Red Curry as one of the serving. You can cook Meat and Red Curry using 14 ingredients and 7 steps. Here is how you cook that.

Ingredients of Meat and Red Curry

1. You need .5 lb of chicken.
2. Prepare .5 lb of beef.
3. It's .5 lb of shrimp.
4. Prepare 1 cup of fresh broccoli cuts.
5. It's 4 of green onions thinly chopped.
6. You need 3 cloves of fresh minced garlic.
7. You need 1 tbs of s&b oriental curry powder.
8. It's 2 tsp of Thai kitchen red curry paste.
9. You need 2 tbs of fresh chopped cilantro.
10. You need Tsp of ginger powder.
11. Prepare Dashes of Salt and pepper.
12. You need to taste of Thai red chile oil.
13. Prepare 3/4 cup of water.
14. Prepare Tbs of olive oil.

Meat and Red Curry instructions

1. Thinly slice chicken and beef..
2. Heat oil on a large skillet or wok..
3. Add garlic and the lower, whiter ends of the green onion (save top of onion for serving) stir for about 30 seconds..
4. Add meat and seasonings and cook until meat is done..
5. Add fresh broccoli and continue to simmer in curry until tender..
6. Serve on steamed jasmine rice and top with fresh cilantro and green onion..
7. Optional: Serve with fresh lime wedges. For extra spice, add fresh jalapeno slices to the curry or as a garnish..

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